Jun 6, 2019
This week on the Podcast, GERMAN MASTER BUTCHER ULRICH LENGENBERG, better known , as ULI from ULI'S FAMOUS SAUSAGES regales us with TALES of his LIFE in MEAT! Starting as an apprentice butcher in GERMANY, ULI talks REAL FRANKFUTERS , HAMBURG HAMBURGER and what it takes to be a MASTER BUTCHER . ULI'S JOURNEY starts in GERMANY, winds through TAIWAN and much to our delight continues at the PIKE PLACE MARKET in SEATTLE. LETS LISTEN!
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Links from the show
https://ulisfamoussausage.com/
Listen to the show on iTunes! - https://itunes.apple.com/…/podcast/pike-place…/id1409485412…
Listen to the show on Spotify!https://open.spotify.com/show/4nFeamWZL6UVloCgxuSCxi…
If you enjoy the show, please consider supporting us on Patreon! https://www.patreon.com/pikeplacepodcast
Pike Place Podcast would like to thank our Sponsors!
Pike Place Chowder
www.pikeplacechowder.com
Honest Biscuits
www.honestbiscuits.com
The “Truffle Queen”, La Buona Tavola
www.trufflequeen.com
Sosio's FRUIT and PRODUCE, Inc.
Friends of The Market
And a big shout out to The Market Foundation and The Market
Commons for continuing support and inspiration
http://pikeplacemarketfoundation.org/